A top-fermenting yeast which offers fast fermentation at very high temperatures whilst remaining a neutral flavour character with subtle citrus fruit notes.
Suitable for a range of styles from Norwegian farmhouse ales to pale ales and IPAs. Particularly suited to high-temperature fermentation.
Flocculation Rate: 5
Recommended Temperature Range: 20-40°C
Weight: approximately 10g
Storage Recommendations: Store in the fridge.