Kefir Cheese Maker
Kefirko Cheese Maker Parts
Kefir Cheese
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Kefirko Kefir Cheese Maker - 848ml, Pink

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The Kefirko Kefir Cheese Maker is specifically designed for the simple homemade preparation of probiotic cheese. Kefir cheese contains all the probiotic micro-organisms that are so beneficial in kefir, and the Kefirko Cheese Maker design allows you to make a variety of delicious cheeses.

Straining one batch of kefir made in the Kefirko Kefir Maker (600 ml - 20 oz) makes approximately 200-300g of soft kefir cream cheese. 

The longer the kefir strains, the drier and thicker it becomes.

  • Leave for a few hours for a thicker kefir that can be used for dips. 
  • Leave overnight for creamy cheese. 
  • Leave for 1-2 days to get a semi-hard cheese.

Flavour your cheese by adding dry or fresh fruit, nuts, herbs or spices of your choice.

Included in the Kit:

*an 848 ml/28 oz concave glass jar

*a ring

*a mesh basket

*a top lid

*a pressing spring

*a user guide and

*a recipe booklet.

Kefir dehydrated Milk Grains are available separately, they are not included.

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